When abominable snowmen are good.
Copyright 2013, Lori Fontanes
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back-to-nature, food, humor, lawn & garden, living in suburbia, nature, outdoors, photography, weather
February 28, 2013
What the Ducks! 
That looks very tasty! 😀
Yummy snow dessert……
Just add sweet topping!
I can laugh at this. I was brought up in a ‘snow cream’ household. On the rare heavy snow event in my neck of the woods, we would always make snow cream. Snow cream consist of snow, sugar, evaporated milk, vanilla and an egg (most people omit the egg). It is amazingly good! As an adult, I realize now that snow cream is a regional dessert!
Wow–that’s so Little House! I think I’ve read about folks up in Vermont eating maple syrup ‘n’ snow but you guys took it to a whole other level! 🙂 Now, that is definitely not something I’d do here in suburban NY, mind, but maybe one day, in some place with really clean air & water, say, Mars? 😉 Thx for stopping by!